Black tea Ceylon Aislaby BOP - 100g

Description of Black tea Ceylon Aislaby BOP

The plantation Aislaby produces an outstanding quality during the peak plucking phase, between July and September. This high-quality, slightly reddish, fine sieving makes a highly yielding tea with a strong and spicy taste. The luscious coppercoloured cup develops an aromatic, round flavour. Enjoyed at breakfast time, this tea can help you along to an agile day.

Preparation of Black tea Ceylon Aislaby BOP

3-5 minutes brewing time
100° C water temperature
4-5 level tsp./1 litre