Products description
The tiny peppercorns of the long pepper are small spice geniuses. These are the seeds of the long pepper, which are carefully removed.They are harvested by hand and dried in the sun. This procedure gives them a wonderful taste.A warm, spicy, slightly peppery sweetness with aromas of anise, nutmeg and tropical fruits refines your dishes.Do not grind granules and do not cook. Add some of the little grains to your favorite curry or use the grainsfor Japanese soups and stews.
This Product was added to our catalogue on 12/03/2024.