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Products description
Ingredients: chilli, cumin, coriander, garlic, bell pepper, caraway, salt.
Without glutamic acid, preservatives and colored material.
In Moroccan cuisine harissa is used as a seasoning for tagines and couscous and as a spread.Harissa is also often used in harira and lentil soup.Almost any bland dish can be enhancedwith this spicy and flavor-packed sauce or paste. ...Harissa also blends in very well with tomato based dishes.
Without glutamic acid, preservatives and colored material.
In Moroccan cuisine harissa is used as a seasoning for tagines and couscous and as a spread.Harissa is also often used in harira and lentil soup.Almost any bland dish can be enhancedwith this spicy and flavor-packed sauce or paste. ...Harissa also blends in very well with tomato based dishes.
This Product was added to our catalogue on 12/03/2024.
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Eder Gewürze KG © 2024 | Template mit von Templatix
Eder Gewürze KG © 2024 | Template mit von Templatix