Interesting Facts about Tomato Flakes
Sun-ripened tomatoes are spray-dried to achieve a flake-like consistency.
Tomato flakes are a simple way to impart a robust and intense tomato flavor to dishes. They are highly versatile and suitable for various types of recipes.
Usage of Tomato Flakes
For instance, they can be used as an ingredient in
soups and sauces to create a deep and rich flavor. They also work well as a pizza topping, pasta additive, or flavor enhancer for vegetable dishes. Another advantage of tomato flakes is their extended shelf life. Unlike fresh tomatoes, they can be stored easily without spoiling quickly. This makes them ideal for individuals who like to stock up or lack the means to buy fresh tomatoes.
Tomato flakes are both
vegan and gluten-free, making them a perfect choice for people with specific dietary needs. Tomato flakes can also be ordered online. They provide a convenient way to infuse dishes with a robust and intense tomato flavor without relying on fresh tomatoes.
Preparation as Tomato Puree:
Mix 100g of tomatoes with approximately 500g of water. Season with black pepper and oregano.
Ingredients in Tomato Flakes:
Tomatoes, CORN STARCH